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When Jakob Baumberger returned from Munich in 1857 as a freshly graduated brewmaster from Munich, he founded a distillery on his father's farm, which he ran together with his brothers. Even Jakob's father Niklaus was a farmer, Pintenwirt and brandy distiller.
The various LANGATUN Single Malt Whiskeys are crafted in a long-standing family tradition. Distillates of the highest quality with raw materials from the best locations in Europe.
